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2026-10-13 08:36:15 - Translate -

Psyllium Husk in Gluten-Free Product Development

Take the gluten out of a dough and something else has to hold the water and the gas. In many gluten-free formulas, that job falls to psyllium husk, which means a change in husk lot is a change in your recipe. Most buyers specify purity and stop there. Here's what a product developer should pin down before choosing among psyllium husk manufacturers. What Psyllium Husk Actually Does in a...

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